RIS Celebrates World Food Day

RIS Celebrates World Food Day

​​​​​​​Elementary grade students (1-2-3) at RIS  celebrated over the last week the event Of World food Day with a great joy and enthusiasm. The participants made some mouthwatering and healthy dishes like honey sandwich, lettuce corn salad, and fruit salad. They also talked about the benefits of healthy food and that healthy eating would help us to maintain a good health, a healthy weight and reduce the risks of diseases.